Far and away black sheep’s best selling cask beer, a well hopped, light golden best bitter with a distinctive,
dry, refreshing taste, to be 
enjoyed in true Black Sheep style through a rich creamy head.
Brewed using traditional methods and finest ingredients.
Suprisingly Black Sheep Brewery has only been going 18 years. In fact it was in October 1992 when their beers first made an appearance in pubs in and around the Yorkshire Dales. The delivery of those first casks of beer all those years ago began a new era for Paul Theakston, whose family has brewed in Masham for six generations.